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Nutrition and the Eye: A Practical Approach
Butter--orth-Hein-emann | 2006 | ISBN: 0750688165 | 280 pages | PDF | 3,2 MB
his title is directed primarily towards health care professionals outside of the United States. This timely new reference pres up-to-date information on the effects of nutrition on vision for eye care specialists. It offers practical assistance in clinical procedure with essential nutritional information backed up by evidence-based research. Contributors include specialists in the fields of nutrition, vision research, and life sciences.
Practical, evidence-based advice throughout.
Strong emphasis on basic sciences pres the reader with a solid foundation of understanding.
Highlighted advice sections for patients and handy tables make it quick and easy to use.
Full color throughout, with an easy-to-read, \"how-to\" approach.
Recommendations for practice are included, as are discussions of future developments in the field.
http://www.filesonic.com/file/57625526/99877646678.pdf |
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